YOUR ULTIMATE RESTAURANT MANAGEMENT ACADEMY
TOP-NOTCH RESTAURANT TRAINING
F&B Service Training International (FBSTI) is a Swiss Academy specializing in high-standard restaurant, hotel, and tourism management training in full respect of the Swiss education standards in this field.
FBSTI has tailored and designed, with our Swiss expertise, French “Savoir-faire” and 35 years of experience, some ultimate courses, training, workshops, and conferences, unique in the world with globally recognized professional certifications.
The heart of the company “F & B Service Training International” is to train and/or improve the knowledge of food and beverage production and service within the industry.
FBSTI is acting all over the world
SWISS
TOUCH & FRENCH “SAVOIR-FAIRE”
With a fine blend of the Swiss hospitality touch and French gastronomy expertise, we train the leaders and influencers of tomorrow’s food industry.
We’re dedicated to ensuring top-notch Restaurant Education is accessible and affordable to students and professionals worldwide.
A SLOW REVOLUTION
A slow revolution is taking place in the hospitality education sector. With our innovative approach, we have perfectly bridged the learning gap between theoretical needs and practical realities of the restaurant industry. This new teaching model is designed solely to increase your employability through rapid integration; fast development and a better understanding of the industry.
FBSTI RANGE OF PRODUCTS
SWISS CERTIFICATE IN UPLIFTING STANDARD OF SERVICE
Duration: 1 or 2 Days
location: All over the world
THE ART OF A PERFECT SERVICE
International, luxury, and western service procedures and skills. from customer care to customer interaction, from customer impression and expectation to the principle of effective communication, driving sales in the best manners, body language and what your body is telling to the people, teamwork and fluidity of service, attitude, behavior, and motivation, the full showcasing of outstanding service with all the rules and procedures required in all food service establishment worldwide
2) SHORT RESTAURANT STANDARD AND KNOWLEDGE PROGRAM (1 WEEK)
SWISS CERTIFICATE IN UPLIFTING STANDARD OF SERVICE
Duration: 1 week
Location: Thailand / All over the world (on demand)
BETTER YOUR STAFF TO IMPROVE CUSTOMERS SATISFACTION, EXCEED THEIR EXPECTATIONS, AND INCREASE YOUR REVENUES WITH HIGHER STANDARDS
Our goal is to train participants in becoming fully qualified and capable of offering service to customers that meet international standards and expectations of the best establishments worldwide. Participants will gain sales technics to significantly impact revenues, perfect their communication with the customer and team members, master customer centricity, and develop their personal skills and attitude to be a recognized leaders. The restaurant industry is in a constant state of growth and change and if you want to step ahead FBSTI is the right solution. Standardized F&B operation and improving the quality of the service will help you to gain repeat business and reduce your expenses on operational efficiency. In order to stay ahead of competitors, you have to make sure that all your staff members are properly trained and aware of the objective and the standard of the company.
3) SHORT RESTAURANT MANAGEMENT PROGRAM (2 WEEKS)
Duration: 2 weeks
location: Thailand / All over the world (on demand)
THE FAMOUS SWISS PERFECTION ESSENTIAL FOR YOUR ESTABLISHMENT, VITAL FOR A SUCESSFUL CAREER
Being able to produce the goods and the services desired and expected by customers, in an increasingly demanding environment, would be a mark of recognition and recommendation.
At FBSTI it is our own target that all people prepared by our team will know exactly the goals and the objectives of their company, will be properly trained and qualified to do the job and will be involved in their own development and the development of the company they work for.
With our ability to provide customized services tailored to your needs and your budget, you will received an incomparable and unique product which will be of a great effect on the running of your establishment.
4) SWISS DIPLOMA IN RESTAURANT AND OPERATIONS MANAGEMENT (4 WEEKS)
Duration: 4 weeks
location: Thailand
AFFORDABLE EDUCATION AT YOUR DOORSTEP
Restaurant and tourism is one of the world’s largest, most diverse and most exciting industries. It is vast, offering abroad variety and high number of career across the globe. The restaurant industry is a growing business ideal for you wishing for a secured and asuccessful future. The restaurant industry offering large and fast opportunities of evolution and promotion better than any other job.
With our professional training you will become fully qualified and capable of offering service to customers that meets international standard and expectations of establishments of the world. All together with our inspiring lecturers we will provide you with all the knowledge, the skill and the ability far above the need of the industry with the idea to facilitate your integration and quickly jump toward a successful and profitable career. The course is accessible and adapted to everyone, captivating, highly professional where information will be given, practiced and retained in a very enjoyable and pleasant atmosphere.
5) SWISS HIGHER DIPLOMA IN INTERNATIONAL CATERING MANAGEMENT:
Duration: 6 weeks
location: Thailand
AFFORDABLE EDUCATION AT YOUR DOORSTEP
Our vision is to bring the best of restaurant management education to every corner of the world. By creating a whole new model of courses, we have been able to reduce the time of obtaining a Swiss Diploma, reduce the cost of education, and increase the accessibility of Swiss education. As a matter of fact, all our courses can be delivered anywhere in the world, and last a maximum of six consecutive weeks.
